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Hawaiian Luau

Experience the Taste of Aloha

Our Decoratively designed buffets will help to add the exotic and tasteful 
experience of the relaxed “Island Lifestyle” of Hawaii. Enjoy!!!

Menu

BEVERAGES

Mango Lemonade, Assorted Sodas, & Bottled Water

**Spiked Island Drinks:

Pink Palace, Blue Hawaiian Pinies, White Sangria

**Tropical Lemonade Coolers:

Mango, Kiwi, Strawberry

Note: Full Bars available

PUPUS

  • Hala – Kahiki fruit Display w/ Pineapple Palm Tree Centerpiece
  • Macadamia – Curry Cheese Torte
  • Kapula Seafood Dip
  • Lomi Lomi Salmon – Chilled Salted Salmon, Green Onions, and Tomatoes
  • Poke – Raw Ahi Tuna flavored with inamona, chili pepper, green onion, and sesame
  • Lau-Lau (Pork)
  • Coconut Shrimp w/ banana lime sauce
  • Lumpia
  • Steak Teriyaki
  • Crispy Mondoo – fried dumpling, honey mustard (shoyu sauce)
  • Hibachi Pork Stick
  • Li Hing bacon wrapped Hawaiian pineapple skewer
  • Madame Pelle Orange Chicken
  • Polynesian Sweet and Sour Meatballs

SUSHI STATION

(Special hand rolled by our Sushi Chef)

  • Hawaiian Tuna Poke Roll w/ Macadamia nuts
  • Grilled Island Spam Maki Roll w/ mixed vegetables
  • Grilled Shrimp & fresh Pineapple Roll w/ mirin and soy reduction
  • Inverted Veggie Roll w/ pickled daikon, cuc, avocado, pickled burdock & sesame seeds

LU- AU BUFFET

  • Display of Whole Roasted Suckling Pig planked w/ tropical fruits

WOK STATION

  • Fried Island Spam and Jumbo Prawns Stir Fried w/ baby bok choy, mixed vegetables in a ginger garlic stir fry sauce

FROM THE GRILL PIT

  • Grilled Teriyaki Chicken Skewers
  • Roasted Pork – Kahlua pua style
  • Big Island Brioche of Beef Tenderloin – char-grilled filet lacquered w/a smoky raspberry plum sauce

FISH STATION

  • Macadam on Encrusted Ono (Wahoo)
  • Mahi Mahi w/ ponzu sauce and mango salsa
  • Soft Shell Crabs – pan fried tableside served w/ tarter, cocktail, and mirin sauces

SALADS

  • Peanut Szechwan Cabbage
  • Lelani Salad
  • Panda Salad
  • Curried Chicken Salad on Ti Leaves

SIDES

  • Mona Loa Fried Rice
  • Ono Sweet Potatoes and Bananas spiced w/ ginger, cinnamon, and brown sugar
  • Fried Plantains
  • Poi
  • Hula Tossed Szechwan Green Beans
  • Grilled Fresh Vegetables
  • Steamed Rice
  • Grilled Slice Golden Pineapple
  • Hawaiian King Bread, Skillet Biscuits, Plain, Pineapple, and Pepper cheese

DESSERT

  • Pineapple Upside Down Cake
  • Monkey Tails
  • Scarlet Temptations – No Ka Oi
  • (filled giant strawberries)
  • Pele’s Bananas (Goddess of Fire) – Flambé bananas over Vanilla ice cream and macadamia nut sauce
  • Chocolate Mouse Roll
  • Pine Nut Roll
  • Haupia (coconut pudding)
  • Banana Cake Waialae iki
  • Macadamia Nut Brownies
  • Stuffed Lychee