Texas style barbecue brisket & Cajun style chicken breast with baked macaroni & cheese, Broccoli salad, corn bread and biscuits.
Hearty lasagna is prepared with layers of chicken breast, spinach, fresh mushrooms, and infused with white and red sauce, “A Little Italy” salad and garlic bread to complete this Italian dish.
The “regional jewel…” no one does crabs like Biddle Street Caterers…This trio is sure to entice any Marylander and will tantalize the taste buds of your out-of-town guests. We bring together crab cakes, soft-shel...View Full Detail
The ChesapeakeThe “regional jewel…” no one does crabs like Biddle Street Caterers…This trio is sure to entice any Marylander and will tantalize the taste buds of your out-of-town guests. We bring together crab cakes, soft-shell crabs, and grilled local catch of the day along with a double stuffed baked potato and chop salad to give you an unforgettable meal.
Chiabatta Style Pizza
Individual long Chiabatta bread pizza with your choice of the following toppings: Italian pepperoni; broccoli & mushroom; pesto artichokes; meatballs and caramelized onion. Served with Caesar salad.
Roast beef or turkey breast slices wrapped around fresh broccoli spears and smothered in our rich hunter sauce. Served with macaroni & cheese, or rice pilaf and a tossed garden salad, rolls & butter.
Soup and Salad Combo
We offer an assortment of homemade seasonal soups; call to find out the soup du jour! We serve our wonderful soups with a tossed garden salad, thick sliced Italian bread, and butter. (Minimum of 20 people)
Our old-fashioned homemade salmon cakes freshly pan-seared and served with garlic mashed potatoes, a crisp garden salad with lite Italian vinaigrette and bakery rolls.
Char-grilled chicken & artichokes, olives, mushrooms, and al dente penne pasta tossed with our homemade marinara sauce accompanied by focaccia and garlic bread, and our delicious Caesar salad. Mamma Mia!